Basic characterization of 90 kDa heat shock protein genes HSP90AA1, HSP90AB1, HSP90B1 and TRAP1 expressed in Japanese quail (Coturnix japonica)

In the current study, we describe four novel members of the 90 kDa heat shock protein (HSP90) family expressed in Japanese quail, Coturnix japonica. The coding regions of the genes, CjHSP90AA1, CjHSP90AB1, CjHSP90B1 and CjTRAP1, exhibited more than 94% similarity to their related genes in chicken. The putative proteins encoded by these quail genes contained motifs considered essential for HSP90 gene function. In addition, the predicted proteins were more similar to HSP90AA1, HSP90AB1, HSP90B1 and TRAP1 proteins expressed in vertebrates than they were to other members of the HSP90 family. Exon numbers of CjHSP90AA1 (11), CjHSP90AB1 (12) or CjTRAP1 (18) are the same as the chicken and mammalian orthologs. Furthermore, gene order in the regions surrounding CjHSP90AB1 and CjTRAP1 has been preserved, providing evidence that the genomic regions were orthologous to HSP90‐containing regions in the chicken genome. The promoter regions of the genes also contained conserved motifs identified in related genes of chicken. However, the nucleotide sequences of the 5′‐flanking region of these genes were highly polymorphic. We also found that CjHSP90AA1 exhibited a robust response to heat shock treatment. Taken together, the data suggest that CjHSP90AA1, CjHSP90AB1, CjHSP90B1 and CjTRAP1 encode orthologs of HSP90AA1, HSP90AB1, HSP90B1 and TRAP1, respectively.     

Characteristics of Biceps femoris and Longissimus thoracis muscles of five cattle breeds grown in a feedlot system

Our experiment was conducted to study physical quality and chemical composition of meat of Angus (A), Hereford (H), Friesian Holstein (FH), Australian Commercial Cross (ACC) and Murray Grey (MG) cattle breeds grown in a feedlot system. Significant differences were observed among five cattle breeds for cooking loss, tenderness, fatty acid composition, collagen and cholesterol content of meat. However, pH, water‐holding capacity, water, ash, fat and crude protein contents were not different. Cholesterol content of meat of A and FH was lower (P < 0.01) than that of H, ACC and MG. Acidity (pH), cooking loss, shear force, water, ash, crude protein, collagen and cholesterol content of Biceps femoris muscle were higher than those of Longissimus thoracis muscle, but water‐holding capacity and fat content were lower. Unsaturated fatty acid content of Biceps femoris muscle was higher (P < 0.01) than that of Longissimus thoracis. In conclusion, the differences among cattle breeds had a great effect on cooking loss, shear force, collagen, fatty acid composition and cholesterol of meat, but had little effect on water‐holding capacity, pH and proximate composition of meat. The meat of Hereford cattle was the best quality, because of the lowest shear force, cooking loss and collagen. Longissimus thoracis muscle was relatively better in cooking loss, tenderness and collagen content than Biceps femoris muscle.     

Associations between Japanese spotted fever (JSF) cases and wildlife distribution on the Boso Peninsula,Central Japan (2006–2017)

Populations of large mammals have been dramatically increasing in Japan, resulting in damage to agriculture, forestry, and ecosystems. However, their effects on tick-borne diseases have been poorly studied. Here, we focused on the relationship between Japanese spotted fever (JSF), a tick-borne disease caused by Rickettsia japonica, and populations of large mammals. To explore factors that affected the area in which JSF cases occur, we used generalized linear mixed models (GLMMs). We demonstrated that the expansion of the area of JSF occurrence can be predicted by deer density and geographical factors, which is likely due to differences in landscape structure. However, the associated models have limitations because of the lack of information about the distribution of vectors and reservoirs. To reduce the risk of humans contracting JSF, potential reservoirs should be confirmed.     

The potential negative impacts of the classical swine fever virus on wild boar population in Gifu prefecture,Japan

There is a possibility that classical swine fever (CSF) virus outbreak has negative impacts on wild boar. To adequately manage native wild boar populations, wildlife managers need to gather the field data on wild boar and implement population management practices. We aimed to report the relative abundance index of wild boar before and after this outbreak. Our results showed that relative abundance index declined from 2017 (8.88 wild boars/100 trap days) to 2019 (2.03 wild boars/100 trap days), because of the negative impact of this virus and continuous culling programs. Although the eradication risk from the synergistic effect is low, wildlife managers need to consider the relationship between the trade-off between the risk of CSF and the conservation ecology risk of native species eradication.     

The enhancement of Th1 immune response by anti-PD-L1 antibody in cattle infected with Mycobacterium avium subsp. paratuberculosis

Johne’s disease, caused by Mycobacterium avium subsp. paratuberculosis (MAP), is a chronic enteritis of ruminants. Previous studies have shown that programmed death-ligand 1 (PD-L1) is associated with the disease progression, and PD-L1 blockade activates MAP-specific Th1 responses in vitro. Here, we performed anti-PD-L1 antibody administration using 2 MAP-infected cattle at the late subclinical stage of infection. After administration, bacterial shedding was reduced or maintained at a low level. Additionally, MAP-specific Th1 cytokine production was upregulated, and CD69 expression was increased in T cells. Collectively, the treatment has a potential as a novel control method against Johne’s disease.     

Sinking rate of loricae of some common tintinnid ciliates

Sinking rate of empty loricae of seven tintinnid species was measured in settling chambers. The sinking rates normalized for 3% NaCl solution at 20d?C are 0.25-2.08 m day^-1 for five hyaline loricae and 1.90 and 15.9 m day^-1 for two agglutinated loricae. Positive relationships between sinking rate and size of hyaline loricae such as volume, surface area and nominal diameter were established, which favour the practical estimation of sinking rate of empty loricae discarded by natural tintinnid populations by measuring size composition. The slower sinking rate of hyaline loricae, compared with that of diatoms, indicates their availability as indicators of particular water masses in the ocean. Loricae incorporated into faecal pellets of zooplankton and marine snow also indicate the origin of these sinking particles.